Bring Masala Kitchen to your city
We are actively seeking expressions of interest to bring Masala Kitchen to further areas of Australia. Join a growing family of modern Indian kitchens with a proven concept and a loyal following.
A brand with momentum
From one Pitt Street lunch shop in 2013 to nine kitchens across three cities, and counting.
Proven concept
Modern Indian cuisine, unedited and unapologetically authentic, refined across more than a decade of trading.
Growing footprint
Nine venues across Sydney, Newcastle and Canberra, with strong local followings in every neighbourhood.
Distinctive experience
Signature dining rooms, gin bars, happy hours and cooking classes that set the brand apart from typical Indian restaurants.
Curated menus
Each location serves a menu curated for its own neighbourhood, backed by chefs trained in the traditional Indian school of cooking.
Founder-led support
Work directly with an experienced operations team that has opened and run venues from the ground up.
Room to grow
Australia has strong appetite for quality modern Indian dining, and many regions are still untapped.
The right partners
We are seeking passionate operators who share our love of great food and warm hospitality. Ideally you bring:
- ✓ A passion for hospitality and the drive to run a hands-on business
- ✓ Strong local knowledge of your proposed area or city
- ✓ The capacity to invest in and operate a full-service restaurant
- ✓ A commitment to the Masala Kitchen standard of food and service
Start the conversation
Tell us a little about yourself and where you would like to bring Masala Kitchen. Our team will be in touch to discuss the opportunity.
Prefer email? Write to us at info@masalakitchen.com.au with the subject line Franchise Enquiry.